Jalapeno Popper Dip
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Ingredients for Jalapeno Popper Dip
Jalapenos
Half and Half
Cheddar
Cream Cheese or Mascarpone
Garlic
Butter
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Saute the jalapenos and garlic.
Melt the butter over low heat. Then saute the jalapenos and garlic until they are just fragrant.
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Stir in the half and half.
Remove the pan from the heat and stir in the half and half.
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Fold in half of the cheddar cheese.
Return to the heat. Make like David Rose and fold in half the cheddar, stirring until it is melted and incorporated.
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Stir in the cream cheese.
Once the cheddar is incorporated, stir in the cream cheese or mascarpone cheese until it's melted.
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Finish the jalapeno popper dip.
Top the pan with the rest of the shredded cheddar cheese. Then broil for 1-2 minutes or until the cheese is melted.
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Garnish and serve.
Garnish jalapeno popper dip with extra jalapeno wheels and serve with your favorite dippers.
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Serve the Jalapeno Popper Dip and enjoy! More recipes: seasonedsprinkles.com
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