Best No Bake Peanut Butter Pie (with Cool Whip)

No bake loaded peanut butter pie is an over the top, easy dessert that will satisfy any sweet tooth. The perfect silky peanut butter pie with Reese’s and Cool Whip is made even better with a chocolate crust and lots of Reese’s Pieces.

No Bake Peanut Butter Pie is an easy dessert full of the flavors of the classic combination.
Loaded No Bake Peanut Butter Pie
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Baking pie is great.

In the fall and winter, that is.

Maybe even in early spring when it’s still cool out.

But once the weather warms up, you couldn’t pay me to turn on the oven.

This comes from living in an older house with no central air on the muggy East Coast.

Fuggadaboutit.

Instead of forgoing pie, because really, who wants to do that, I like to make all kinds of no bake pies.

Like this gorgeous, delicious silky peanut butter pie with Cool Whip.

Why bake when you can refrigerator cook to equally epic results?

And really this chocolate peanut butter pie with Reese’s is really delicious.

EPICALLY delicious and also EPICALLY easy.

Why You’ll Love this Peanut Butter Pie

Look, this no bake peanut butter pie isn’t just plain peanut butter filling plopped on a pie crust.

Oh no.

This is pure decadence and indulgence in each and every bite!

We’re talking a lightly sweet, silky peanut butter pie filling that is so rich and velvety studded with Reese’s and chocolate throughout nestled onto a chocolate crust.

And better yet?

It’s beautifully simple!

It needs 10 minutes of prep time and there are no hard to find ingredients in it.

Plus clean up is a breeze!

It doesn’t leave you with a mountain of dishes on top of the mountain of dishes the kids make.

Plus this pie gives you some options.

While I loaded in Reese’s Pieces and mini chocolate chips because they are my favorite, you could also add Reese’s cups too if you prefer.

Ingredients and Kitchen Supplies

Ingredients for Peanut Butter Pie: Peanut Butter, Candy, Sweetened Condensed Milk, Cool Whip, Pie Crust,
Ingredients for No Bake Peanut Butter Pie: Peanut Butter, Candy, Sweetened Condensed Milk, Cool Whip and Pie Crust

To make this you’ll need:

  • Peanut butter– Listen up. This is not the time to choose a healthy, natural peanut butter. Go for a commercial peanut butter from Skippy, Jif, Reeses or the like. The natural stuff seperates and you’re gonna have a bad time if you use it for this. Also, go for smooth not chunky peanut butter here.
  • Sweetened condensed milk– This will add sweetness and creaminess.
  • Cool Whip– Makes the filling fluffy and sweeter.
  • Mix ins– Listen, it’s not a loaded pie if you don’t trash it up with some candy! I like adding both Reeses Pieces and mini chocolate chips. You could do this peanut butter pie with Reeses cups.
  • Premade pie crust– I highly recommend an Oreo crust for this pie. You can normally find them ready made in the grocery store. You could also make a homemade one the way I do in this chocolate cheesecake. Or you could use a homemade graham cracker crust.
  • Whipped cream– For garnish.

Kitchen supplies to have on hand include:

How to Make a No Bake Peanut Butter Pie Recipe

Part of the beauty of no bake pies is that they are ridiculously easy to make. To make this particular one:

1. Make the peanut butter pie filling.

Mix the ingredients for the peanut butter filling together.
Mix the ingredients for the peanut butter filling together.

In a large bowl, mix together the peanut butter and sweetened condensed milk.

Then, gently fold in the Cool Whip.

When Cool Whip is thoroughly combined into the peanut butter sweetened condensed milk mixture, stir in half the Reese’s Pieces and the chocolate chips.

Pour the mixture into your premade pie crust.

Top the pie with the remaining Reese’s Pieces.

2. Let the pie set.

Pour the peanut butter filling into the pie crust.
Pour the filling into the pie crust.

For best texture, let no bake peanut butter pie set in the fridge for an hour prior to diving in.

Let the peanut butter pie set in the fridge.
No Bake Peanut Butter Pie

3. Garnish with whipped topping and Reese’s.

No Bake Peanut Butter Pie is an easy dessert full of the flavors of the classic combination.
Loaded No Bake Peanut Butter Pie

Top the pie with whipped cream and extra peanut butter and chocolate candies. Serve and enjoy!

What kind of peanut butter should I use in peanut butter pie?

No Bake Peanut Butter Pie-9
Loaded No Bake Peanut Butter Pie

Whatever you do, do not use any of the natural peanut butters that separate and need stirring before use. These peanut butters may separate in the pie filling and create a greasy unappealing layer.

I recommend using one of the creamy versions of the peanut butter from your favorite brand.

Tips and tricks

No Bake Peanut Butter Pie-9
Loaded No Bake Peanut Butter Pie
  • This pie is so flexible! You can use any candies you like. It’s shown with Reeses Pieces but it would work with M&M’s, chopped Snickers or whatever else you could think of!
  • If you don’t let you the pie set in the fridge, the filling won’t be as firm.
  • For a smoother texture, omit the candy in the filling.
  • Don’t want a chocolate crust? This would rock with a Graham Cracker Crust

Other No Bake Pies You’ll Love

No Bake Peanut Butter Pie-9
Loaded No Bake Peanut Butter Pie

Want another sweet treat? Check out a few more of my favorite no bake pie recipes:

Did you make this LOADED NO BAKE PEANUT BUTTER PIE or any other recipe on my site? Leave me a comment below and let me know how you liked it. And make sure you follow along with me on FacebookPinterest and Instagram to see everything we’ve got going on.

No Bake Peanut Butter Pie-9

No Bake Peanut Butter Pie Recipe

This no bake peanut butter pie recipe is creates a silky peanut butter pie with Reese's and and a fluffy Cool Whip infused filling. Perfect for fans of the classic chocolate peanut butter combination!
Prep Time: 10 minutes
Inactive Time: 1 hour
Total Time: 10 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate peanut butter pie, no bake peanut butter pie, peanut butter pie, peanut butter pie with Cool Whip, peanut butter pie with Reeses, silky peanut butter pie
Servings: 8 slices
Calories: 713kcal
Author: jfletcher

Ingredients

  • 1 cup of peanut butter
  • 14 ounces of sweetened condensed milk
  • 1 cup of Cool Whip
  • 2 cups of Reese’s Pieces divided
  • 1 cup of mini chocolate chips
  • 1 premade pie crust*

Instructions

  • In a large bowl, mix together the peanut butter and sweetened condensed milk.
    1 cup of peanut butter, 14 ounces of sweetened condensed milk
  • Gently fold in the Cool Whip.
    1 cup of Cool Whip
  • When Cool Whip is thoroughly combined into the peanut butter sweetened condensed milk mixture, stir in half the Reese's Pieces and the chocolate chips.
    2 cups of Reese’s Pieces, 1 cup of mini chocolate chips
  • Pour the mixture into your premade pie crust.
    1 premade pie crust*
  • Top with the remaining Reese's Pieces.
    2 cups of Reese’s Pieces
  • For best texture, set in the fridge for an hour.
  • After an hour, decorate the peanut butter pie with whipped topping and extra candy if desired.
  • Serve and enjoy!

Notes

For simplicity a premade crust will do.
You can make a homemade Oreo crust or a Graham Cracker Crust Recipe instead.
 

Nutrition

Calories: 713kcal | Carbohydrates: 80g | Protein: 18g | Fat: 38g | Saturated Fat: 17g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 12g | Trans Fat: 0.1g | Cholesterol: 22mg | Sodium: 315mg | Potassium: 545mg | Fiber: 4g | Sugar: 71g | Vitamin A: 199IU | Vitamin C: 1mg | Calcium: 225mg | Iron: 1mg
Tried this recipe?Let us know how it was!

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16 Comments

  1. I’m OBSESSED with peanut butter! I live in Texas so to avoid the oven, I’ve been relying on pudding and jello. But now I’ve got something much tastier to try 😉 Thank you!

    xoxo, Sam | thehauntedhousewife.com

    1. Hope you love it! This pie is so rich and peanut buttery- it’s hard to believe no oven was needed 🙂 Perfect for Texas.

4.25 from 4 votes (4 ratings without comment)

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