No Bake Peanut Butter Pie Recipe

This no bake peanut butter pie recipe is creates a silky peanut butter pie with Reese's and and a fluffy Cool Whip infused filling. Perfect for fans of the classic chocolate peanut butter combination!

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Prep Time: 10

Inactive Time: 1

Total Time: 10

Course: Dessert

Cuisine: American

Keyword: chocolate peanut butter pie, no bake peanut butter pie, peanut butter pie, peanut butter pie with Cool Whip, peanut butter pie with Reeses, silky peanut butter pie

Servings: slices

Calories: 713kcal

Author: jfletcher

Ingredients

1 cup of peanut butter
14 ounces of sweetened condensed milk
1 cup of Cool Whip
2 cups of Reese's Pieces divided
1 cup of mini chocolate chips
1 premade pie crust*

Instructions

In a large bowl, mix together the peanut butter and sweetened condensed milk.
1 cup of peanut butter, 14 ounces of sweetened condensed milk
Gently fold in the Cool Whip.
1 cup of Cool Whip
When Cool Whip is thoroughly combined into the peanut butter sweetened condensed milk mixture, stir in half the Reese's Pieces and the chocolate chips.
2 cups of Reese's Pieces, 1 cup of mini chocolate chips
Pour the mixture into your premade pie crust.
1 premade pie crust*
Top with the remaining Reese's Pieces.
2 cups of Reese's Pieces
For best texture, set in the fridge for an hour.
After an hour, decorate the peanut butter pie with whipped topping and extra candy if desired.
Serve and enjoy!

Notes

For simplicity a premade crust will do.

You can make a homemade Oreo crust or a Graham Cracker Crust Recipe instead.

Nutrition

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