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–+ servings

Cranberry Simple Syrup

A simple syrup with a hint of cranberry flavor. Easy to make and use in your favorite drinks and baked goods.
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Cook Time: 10 minutes
Course: Dessert, Drinks
Cuisine: American
Keyword: cranberry simple syrup, simple syrup cranberry
Servings: 10 servings
Calories: 82kcal
Author: jfletcher

Ingredients

  • 1 cup sugar
  • 1 cups water
  • 1 cup cranberries

Instructions

  • Add the water and sugar into a small pot.
  • Turn the burner to medium-high and start whisking the water and sugar together.
  • Once the sugar dissolves or is nearly dissovled, add in the cranberries.
  • Bring the pot to a simmer.
  • Simmer, stirring occassionally, until most or all of the cranberries have burst.
  • Strain the cranberries out as you pour it carefully into a mason jar or other container.
  • Allow to cool to room temperature, cover or seal, and then place into the fridge.
  • Add to your favorite drinks or baking recipes.

Nutrition

Serving: 0.25cup | Calories: 82kcal | Carbohydrates: 21g | Protein: 0.05g | Fat: 0.1g | Saturated Fat: 0.001g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.002g | Sodium: 5mg | Potassium: 8mg | Fiber: 0.4g | Sugar: 20g | Vitamin A: 6IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 0.03mg
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