Go Back
–+ servings
Peach sangria in wine glasses with peaches.

Easy Peach Sangria

Peach sangria is the ultimate summer treat that's light, fruity, and has just the right amount of boozy goodness. With white wine, peach simple syrup, a splash of rum, and fizzy Sprite, it’s like sunshine in a glass.
Print Recipe Pin Recipe
Prep Time: 5 minutes
Rest Time: 30 minutes
Course: Drinks
Cuisine: American
Keyword: peach sangria, peach sangria recipe
Servings: 8 people
Calories: 370kcal
Author: Jenna

Ingredients

  • 2 peaches
  • 12 ounces white wine
  • 1 cup white rum
  • 1 cup peach simple syrup
  • 1 can Sprite

For Peach Simple Syrup

  • 1 cup water
  • 1 cup sugar
  • 1 peach

Instructions

  • If you make your own peach simple syrup, combine one cup of sugar with one cup of water in a small sauce pan set over medium low heat.
  • Bring to simmer and stir until all the sugar dissolves.
  • Add in peeled and diced peaches once the sugar dissolves.
  • Simmer for about 10 minutes and then use a strainer to remove the peaches and collect the syrup.
  • Allow the syrup to come to room temperature before making the sangria.
  • Wash and cut your peaches into slices, removing any bruised areas.
  • Place the peaches in your pitcher and then pour in the wine, peach simple syrup, and white rum.
  • Mix it quickly and then let rest for at least 30 minutes before serving.
  • When serving, pour glasses about 2/3s to 3/4s full and then top off with Sprite.

Nutrition

Serving: 1glass | Calories: 370kcal | Carbohydrates: 67g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.05g | Monounsaturated Fat: 0.04g | Sodium: 40mg | Potassium: 126mg | Fiber: 1g | Sugar: 65g | Vitamin A: 183IU | Vitamin C: 2mg | Calcium: 14mg | Iron: 2mg
Tried this recipe?Let us know how it was!