Easy Bacon Wrapped Buffalo Wings Two Ways
Easy Bacon Wrapped Buffalo Wings Two Ways
This post is sponsored by Frank’s Red Hot but the content and opinions expressed here are my own.
When it comes to football food, there is nothing better than buffalo wings. Kick up standard buffalo wings with this semi homemade recipe for easy bacon wrapped buffalo wings two ways. Looking for an extra spicy kick? Enjoy bacon wrapped buffalo wings drenched in spicy homemade hot sauce. Prefer sweet and spicy? Try these brown sugar barbecue bacon wrapped wings. Both recipes take less than 5 minutes of prep so you’ll be enjoying your wings in no time.
I know I’ve told you all time and again, but I am just not a football person. Last year during the Superbowl, I watched Justin Timberlake’s half time show and turned the game on at the end so that I could make sure to catch the beginning of This is Us.
I think I was the only person in the whole Philadelphia area that was not watching anxiously.
But… I was still in front of my tv noshing on Philly cheesesteak sliders with homemade beer cheese whiz. Because while I may not be a sports fanatic, I am down for game day eats anytime.
In fact, we often go to football parties that our friends host just because my love for buffalo chicken runs deep. So deep. It’s almost as deep as my husband’s love for Buffalo anything.
Seriously, the man puts hot sauce on everything, and not just any hot sauce. The one that’s always in our fridge is Frank’s. We go through so much of it. So when we heard that they had frozen buffalo wings available at Walmart, we were excited to try them and we were not disappointed.
Frank’s currently has several varieties including:
Click on any of the links above to learn more about these tasty wing varieties.
While the wings are fab on their own, sometimes when I entertain I feel like I need to kick things up a notch. I like to go an extra step to impress my guests. And that’s what these easy bacon wrapped buffalo wings do: they go the extra little step to really knock your socks off. Because the one way to make wings even better for football watching? Obviously wrap them in bacon.
I needed to give you two killer bacon wrapped wing options that play with these flavors: extra saucy buffalo bacon wrapped wings and sweet and spicy brown sugar barbecue bacon wrapped wings. Both delicious options to satisfy your wing cravings.
How to Make the Best Bacon Wrapped Wings
- To prevent having to use a toothpick to hold the bacon around the wings, make sure the bacon overlaps on one side of the wing. Place the overlapping bacon side of the wing down on the tray first.
- Use the bacon to hold in a layer of extra flavor. For the brown sugar barbecue wings, put the first layer of brown sugar underneath the bacon before topping the bacon with another sprinkle of brown sugar. For the extra saucy buffalo wings, brush on a layer of homemade buffalo sauce under the bacon then cook and toss or brush the wings in sauce.
- Try to wrap the bacon as tightly around the wing as possible to get the crispiest results and keep the bacon clinging to the wing.
Looking for other buffalo wing recipes? Try these:
- Easy Crockpot Asian Barbecue Wings
- Grilled Buffalo Wings
- Cheesy Buffalo Chicken Dip
- Stuffed Buffalo Chicken Burgers
- Buffalo Chicken Caesar Salad
- Buffalo Chicken Sweet Potato Cheese Fries
- Buffalo Chicken Cheesy Rice Bowls
Easy Bacon Wrapped Buffalo Wings Two Ways
Ingredients
For the sweet and spicy bacon wrapped barbecue wings
- 10 Frank's RedHot Wings - Kickin' BBQ
- 5 pieces of bacon cut in half
- 10 1/2 teaspoons of brown sugar
For the extra saucy bacon wrapped buffalo wings
- 10 Frank's RedHot Wings - original
- 5 pieces of bacon cut in half
- homemade buffalo sauce ingredients follow
For the homemade buffalo sauce
- 4 cloves of garlic pressed
- 1 1/2 cups of Frank's RedHot Original Hot Sauce
- 4 tablespoons of butter
Instructions
For the sweet and spicy bacon wrapped barbecue wings
- Preheat oven to 375.
- Sprinkle half of a half teaspoon of brown sugar on each wing. Wrap tightly in bacon, placing the overlapped bacon side down. Sprinkle half the remaining sugar over each wing.
- Bake for 28 to 30 minutes or until bacon looks golden brown, flipping midway through cooking and sprinkle the other side of the wing with remaining sugar. Enjoy.
For the extra saucy bacon wrapped buffalo wings
- Preheat oven to 375.
- Brush each wing with homemade buffalo sauce (recipe follows). Wrap tightly in bacon, placing the overlapped bacon side down.
- Bake for 28 to 30 minutes or until bacon looks golden brown, flipping midway through cooking. Remove from oven and toss with remaining wing sauce. Enjoy.
For the homemade buffalo sauce
- Heat a small saucepan with half a stick of butter over medium low to medium heat. Add garlic and stir until butter is fragrant, about a minute. Reduce heat to low. Add Frank's RedHot Original Hot Sauce, stir. Continue heating until sauce is warmed through/
This looks so yummy! I’m obsessed with franks hot sauce and can’t wait to try this out at the next football party!
I’m nor sure why I didn’t think of this. I love Bacon & Wings!
Like you, football is all about half-time show and food. So these bacon wrapped buffalo wings will definitely be a hit. Woot woot!
You had me at bacon. I haven’t seen those wings before I need to look for them.
So simple to make yet looks absolutely droolworthy!
oh my my my my mouth is watering!
Wrapping bacon around almost anything makes it extra delicious! These look tasty!
These look delicious!!