Super easy and cute chocolate covered Halloween pretzels can be the hit at any party or a great snack. You can also use them to jazz up just about any baked treat, like brownies, cakes, or cupcakes.
112 ounce packagewhite chocolate chips or orange candy melts
2-3teaspoonscoconut oil
1packagecandy eyes or faces
Instructions
Pour the chocolate into a medium sized bowl.
Microwave for 30 seconds and then stir.
Repeat this step until the chocolate has fully melted.
Mix in about 2 to 3 teaspoons of coconut oil. You want the chocolate to be smooth but not too runny.
Dip your pretzels in one at a time and place on the parchment paper lined tray.
Work quickly, covering the tops of each pretzel.
While the chocolate is still melted, gently push the faces, eyes, or other candy into the chocolate covered pretzels.
Allow the pretzels to fully set before serving or storing.
Notes
To make the mummy pretzels, dip them in groups of 6 or so. Then press the eyeballs into those 6. Drizzle the pretzels with the eyeballs with more melted white chocolate to make bandages.To make the monster pretzels work in groups of 3-4, dipping and then immediately decorating the faces.